JAL First Class dessert - Menu BEDD Désir. Image by Japan Airlines.

Japan Airlines (JAL) and JEAN-PAUL HÉVIN has teamed up once again to create some special desserts just for the First and Business Class passengers. This time, the world-renowned Japanese master chef, Mr. Seiji Yamamoto and Star Chef, Mr. Chikara Yamada will also participate in this collaboration as these desserts will be part of the JAL BEDD-SKY AUBERGE menus which they are in charge of.

JAL to serve Jean-Paul Hévin macarons in First and Business Classes for a limited time. Image from Japan Airlines

Japan Airlines (JAL) and award-winning master chocolatier Mr. Jean-Paul Hévin have decided to collaborate once again (for the 3rd time) to create some special treats for passengers flying on JAL international premium classes. During December and January, JAL will be serving macarons from Jean-Paul Hévin in First Class and Business Class on select flights departing from Japan.